Bok Choy Up!

[JACKIE1-25-15]

This is my first batch. Can't wait to taste these in a stir-fry. 

[Roller831]

YUM but please don't overcook! 

[JACKIE1-25-15]

I will try not too.  Yum is right. 

[RachelMB]

Looks good!  I saute it with a little bit of garlic and it's wonderful. Enjoy!

Rachel

[JACKIE1-25-15]

Thanks for the suggestion.

[Jennifer-Quit]

I have never had bok choy - But just read a recipe for grilled that sounds wonderful. I may have to try it next time I fire up the grill.  Grill about 4 minutes per side and toss in a butter, lime, and garlic sauce.  BTW - this is a WW recipe.

[JACKIE1-25-15]

Wow, that really sounds good.  I think I will try the grill instead. Thanks for sharing. 

[Giulia]

They look fabulous!  First batch ever or first batch of the season?

[JACKIE1-25-15]

Of the season. 

[Giulia]

Wow, so you have several a season.  Hat's off!